CRISPY FRIED ENOKI MUSHROOM

Fried Crispy Enoki mushroom from  Mom's Cuisine

Fried crispy enoki mushroom. I never tried before until being introduce by my dear friend Swee Khuan from Mom's Cuisine. It really looks simply fabulous krok krok krok, additive and delicious side dish and finished in no time !!! Well give it a try cos this is a real keeper recipe ..and thumbs up from me.

Receipe adapted from Chef Swee Khuan from Mom's Cuisine

Swee Khuan

June 29 ·Mom's Cuisine

Crispy Fried Enoki Mushroom 

Ingredient

200 g 1 pack Enoki Mushroom
200 g Gogi Flour*
300 ml water*
1/2 tsp salt

Chives Flake* (Optional)
1 tsp Eno 

Method

Mix all the ingredients make thick batter

Mix well then add in ENO stir well
Add in the Enoki Mushroom neatly..
Heat on high 🔥 till fully hot , take bit by bit to deep fry it..keep tuning until it turn golden colour..done..!!
Ready to serve