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| Fried Crispy Enoki mushroom from Mom's Cuisine
Fried crispy enoki mushroom. I never tried before until being introduce by my dear friend Swee Khuan from Mom's Cuisine. It really looks simply fabulous krok krok krok, additive and delicious side dish and finished in no time !!! Well give it a try cos this is a real keeper recipe ..and thumbs up from me.
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Crispy Fried Enoki Mushroom
Ingredient
200 g 1 pack Enoki Mushroom
200 g Gogi Flour*
300 ml water*
1/2 tsp salt
Chives Flake* (Optional)
1 tsp Eno
1 tsp Eno
Method
Mix all the ingredients make thick batter
Mix well then add in ENO stir well
Add in the Enoki Mushroom neatly..
Heat on high
🔥 till fully hot , take bit by bit to deep fry it..keep tuning until it turn golden colour..done..!!
Ready to serve
Add in the Enoki Mushroom neatly..
Heat on high
🔥 till fully hot , take bit by bit to deep fry it..keep tuning until it turn golden colour..done..!!Ready to serve