Cripsy French Bean Fritters




  Step by step tutorial to watch 

Cripsy French Bean Fritters 
Ingredient 
150 grams Wheat flour
50   grams tapioca flour 
50 grams corn flour  
200 - 220ml  ( + & -)

20 stick chop french beans 
1 medium onions. 
20 grams of minced soak dried prawns. 

Ingredient - seasoning 
1/2 teaspoon of salt
1 tablespoon white pepper
1 teaspoon chicken granules powder.
1/2 teaspoon turmeric powder 

Sufficient cooking oil 

Direction 
In a bowl mix wheat,tapioca and corn flour with until smooth lump free.
Add in seasoning  continue to combine well. 
Add ub french bean, onions and dried prawn. Combine well and set aside for 10 minutes.
Heat up sufficient cooking oil for frying . Frying both sides until evenly golden brown.
Dish up  and serve.