MATCHA GREEN TEA HUAT KUIH
Ingredient A
250 gm all purpose flour
125 gm sugar
150 ml warm water
100 ml concentrate Kara brand coconut cream .
1 teaspoon double action baking powder
1 1/2 teaspoon instant yeast
1 tsp matcha green tea powder
1 tsp corn oil ( add this lastly)
Reason and possiblities why Huat Kuih failed.
Ingredient A
250 gm all purpose flour
125 gm sugar
150 ml warm water
100 ml concentrate Kara brand coconut cream .
1 teaspoon double action baking powder
1 1/2 teaspoon instant yeast
1 tsp matcha green tea powder
1 tsp corn oil ( add this lastly)
- For pink huat kuih - I used 1 1/2 drop of pink colour (Star Brand)
- For blue pea flowers - Boiled 4 tbsp water + 20 pcs blue pea flowers.
Direction Preparing batter.
Add all the ingredient A in a mixing bowl using the whisk, whisk until smooth and lump free. (Sieve it for smoother batter.)
Add all the ingredient A in a mixing bowl using the whisk, whisk until smooth and lump free. (Sieve it for smoother batter.)
Set aside for proofing. It took me 50 minutes to proof until batter double the size.
How long the timing to double depends alot on the room temperature too.
Slowly stir the batter to release trap air and is ready to pour into moulds for steaming .
Pour the batter 100% full into the mould and set aside to rest. Steamed for 25-30 minutes. By the way reduce from 8 to 5 mould is the correct way ..too many steaming at one time makes the Huat Kuih unable to laugh in my case.
 This Huat Kuih do not fully laugh I will share with you why it is only smiling fluffy, | |
A SUCESSFULY LAUGHING FLUFFY HUAT KUIH - I steamed only one Huat Kuih at a time..using same batter with the high heat and looks how she laughed to me.
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Reason and possiblities why Huat Kuih failed.
- Batter must be proof ensure they double up
- Ensure steamer water is boiling hot before steaming.
- Do not open the steamer for at least 25 minute, otherwise the batter may sink and it may not be success if you close and continue to re-steamed ..unless as and and when you open the lid they are already 80% blooming which we cannot see unless the lid is transparent ..do take note on this.
- Do not steamed too many Huat kuih mould at one time. 5 would just be nice.
- This is to ensure balances high steamer heat sustained and are there to boost a sucess laughing instead of just smilling Huat Kuih.
Making huat kuih seems so easy yet they are not for beginners.
- Every steamer works differently and you got to learn to understand your steamer cos aluminium steamer are thicker ply and some are not .
- Well practice makes perfect --GOOD LUCK
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PINK VANILLA HUAT KUIH  |
