Authentic Lor Bak......
Following my Dad's recipe.....simple n delicious!...Now known as Ah Kong`s Lor Bak,......!
Recipe:
600 gms. pork meat (lean meat more, must have some fats too),
1 big handful of chopped turnips (sengkuang),
1 handful of chopped big onion (both squeezed away the water),
1 egg, 1 tbsp tapioca flour,
1 tbsp corn flour, salt, sugar,5 spices powder (ngor hiong), pepper n soy sauce (estimate)
Method
Mix everything together n marinate (at least 1 hr.). You can adjust the seasoning according to your taste....NB, Cut the meat into strips.
RECIPE ADAPTED FROM AGNES THOR